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Prepare delicious Chocobananos with our CHOCOFRUTI Dela Familia topping!
PREPARATION
1. Place all the "Chocofruti" topping in a bain-marie until it is completely melted (submerge the container with the chocfruti inside over another container with hot water).
2. Dip the previously frozen fruit in the "Chocofruti" coating for a few seconds.
3. Enjoy at the moment or refrigerate.




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