A delicious flan sweetens anyone's day, a simple and quick dessert to accompany the afternoon coffee, surprise your whole family with its flavor. 



PREPARATION

1. Pour a liter of milk at room temperature. 

2. Add the 35 g flan powder mix.

3. Mix constantly until it boils

4. Place the 50 g caramel in a mold.

5. Spread it in the mold until it is covered. 

6. Pour the flan into the mold

7. Allow to cool to room temperature

8. Refrigerate for 3 hours